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31Dec
New Year's Eve 2018 Dom Pérignon Dinner at La Boucherie
5:30 PM - 11:59 PM InterContinental Los Angeles Downtown
Date: December 31, 2018 to December 31, 2018
Where: InterContinental Los Angeles Downtown, 900 Wilshire Boulevard, Los Angeles, California, United States
Phone: N/A
Event Type: Food & Dining, Family
Ticket Price: N/A
Celebrate the New Year at La Boucherie with an exclusive New Year's Eve Dom Pérignon Celebration Dinner on Sunday, December 31, 2018, located on the 71st floor of the tallest building on the West Coast. Enjoy a five-course tasting menu by InterContinental Los Angeles Downtown Executive Chef Igor Krichmar paired with Dom Pérignon Brut Champagne and breathtaking panoramic views of Los Angeles. TICKET PRICINGGratuity and tax included. Additional booking fee applies.Each ticket includes complimentary access to Spire 73 NYE Celebration. NYE Celebration Dinner  |  $350+ per person*NYE Celebration Tasting Menu  Dom Pérignon Pairing  | additional $200+ per person*NYE Celebration Tasting Menu served with Dom Pérignon Pairing (Available upon request) Seasonal Wine Pairing  |  Sommerlier's Choice  |  additional $150+ per person*This addition does not include Dom Pérignon (Available upon request) Enhance Your ExperienceGather around with your loved ones and enjoy the city sky lines from the comfort of one our private dining rooms or discreet hidden booths. In order to secure one of our three gorgeous Starlight Booths, please select one of the menu options and which private booth you would like to reserve. Additional booking fee applies. For private dining reservations or general questions about our New Year's Eve events, please contact our Restaruant Coordinator, Alicia Cho, 213.274.0070 who will gladly assist you.  NEW YEAR'S EVE CELEBRATION TASTING MENU Osetra Caviaredible gold, winter melon airpaired withDom Pérignon Brut 2009 Carpacciocharcoal charred a5 japanese wagyu, winter truffle, garlic aioli,pickled vegetables, parmigiano reggiano, crispy caperspaired withDom Pérignon Brut 2009Foie Torchonapricot sauternes gelée, pumpkin custard, root beer foampaired withDom Pérignon Brut 2009Duck & Chantrelle Dumplingsroasted mushrooms, pickled shallots, truffled veal demipaired withDom Pérignon Brut 2009 House-Made Lamb Sausageseared diver scallops, winter squash, purée
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